Organic Buckwheat Flour Gluten Free

£0.47 per 100g

Buckwheat is naturally gluten-free, and a complete protein containing all the amino acids. Traditionally used on its own to make galettes in France. Organic Buckwheat Flour is an excellent alternative to wheat flours, and can be used to make a huge range of sweet and savoury baking recipes. Use buckwheat flour to create pasta, noodles, pastries & pancakes.

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Ingredients:

Organic Buckwheat Flour

 

All dried food orders are packed in home compostable brown paper bags.

Food labels can be recycled.

Some food items contain natural oils which may be absorbed by the brown paper bags. These food items will be double bagged to prevent natural oils seeping through onto other items, however, this may still occur.

We recommend putting your dried food items in airtight or semi airtight containers to retain freshness.

Please know that we do everything we can to avoid cross contamination. However, due to the nature of selling unpacked goods, we cannot guarantee everything nut free or gluten free.