Cooking Instructions:
Typically, use 1-1/2 cups water for every 1 cup of rice.
Bring water to a boil over a medium heat.
Stir in the rice, cover and reduce the heat to low.
Simmer for 10-15 minutes until all of the water is absorbed.
Nutritional Information:
Typical values (per 100g)
Energy kcals 355
Energy kj 1514
Protein 6.1g
Fat 0.7g
of which Saturates 0.18g
Carbohydrates 81.1g
of which sugars 0.12g
Fibre 0.8g
All dried food orders are packed in home compostable brown paper bags.
Food labels can be recycled.
Some food items contain natural oils which may be absorbed by the brown paper bags. These food items will be double bagged to prevent natural oils seeping through onto other items, however, this may still occur.
We recommend putting your dried food items in airtight or semi airtight containers to retain freshness.
Please know that we do everything we can to avoid cross contamination. However, due to the nature of selling unpacked goods, we cannot guarantee everything nut free or gluten free.