Organic Semolina Flour White

£0.37 per 100g

Semolina flour is ground from hard durum wheat and is traditionally used to make pasta. Semolina  can also be used to make pizza, bread, biscuit doughs as well as gnocchi and also be used in sweet desserts.

SKU: 1954 Category: Tag:

Produced from durum wheat.

Nutritional Information:

Typical values per 100g

Energy kcals 340

Energy kj 1424

Protein 13.2g

Fat 2.5g

of which Saturates 0.4g

Carbohydrates 61.3g

of which sugars 0.4g

Fibre 10.7g

All dried food orders are packed in home compostable brown paper bags.

Food labels can be recycled.

Some food items contain natural oils which may be absorbed by the brown paper bags. These food items will be double bagged to prevent natural oils seeping through onto other items, however, this may still occur.

We recommend putting your dried food items in airtight or semi airtight containers to retain freshness.

Please know that we do everything we can to avoid cross contamination. However, due to the nature of selling unpacked goods, we cannot guarantee everything nut free or gluten free.