Directions:
Place the filter on top of your coffee cup or pot. Put 2 or 3 tablespoons of ground coffee in the filter. Pour hot water over & let the water drip through. (2-3 tablespoons makes 1-3 cups)
Care:
Wash immediately after using it. You can soak it in warm water to prevent getting clogging. Can use baking soda and warm water for one hour or soak in vinegar for a few hours.
Do not scrape with hard objects, it will damage the filter.
This coffee filter should hopefully last many decades. When it does come to it’s end of life, simply put it in your metal recycling or upcycle the item using your own creativity.
Materials & Packaging:
Strainer made from 100% food grade stainless steel 304 that won’t rust
No plastic packaging, comes in a recycled Kraft Paper Box
